Thanksgiving recipe for you

... I'm not even playing...... the recipe is right on their website.... see

for yourself.



http://www.whitecastle.com/_pages/recipe_list.asp?section=recipes&type=DINNER&recipe=9





White Castle Turkey Stuffing



10 White Castle hamburgers, no pickles

1 1/2 cups celery, diced

1 1/4 tsp. ground thyme

1 1/2 tsp. ground sage

3/4 tsp. coarsely ground black pepper

1/4 cup chicken broth





In a large mixing bowl, tear the burgers into pieces and add diced celery

and seasonings. Toss and add chicken broth. Toss well. Stuff cavity of

turkey just before roasting. Makes about 9 cups (enough for a 10- to

12-pound turkey). Note: Allow 1 hamburger for each pound of turkey, which

will be the equivalent of 3/4 cup of stuffing per pound.